Granite Ware Pressure Canner/Cooker/Steamer, 20-Quart

Product Description

USDA recommends pressure canning as the only method for canning meats, poultry and low-acid vegetables

Granite Ware Pressure Canner features heavy gauge hard anodized aluminum for strength and will not rust or stain

Adjustable 3- piece pressure regulator system calibrated at 5, 10 and 15 psi

Learn what other customers say about this product  Read more